Homemade Cough Syrup That Will Remove All Phlegm From Your Lungs
Coughing might just be the most annoying thing ever, aside from blowing your nose. But common colds are so common (hence the name) that we just have to live with that, there’s no escaping it. Now the question here is: Are you as sick and tired as I am from taking medicines for your cough […]
Coughing might just be the most annoying thing ever, aside from blowing your nose. But common colds are so common (hence the name) that we just have to live with that, there’s no escaping it. Now the question here is: Are you as sick and tired as I am from taking medicines for your cough without any result? Also, they’re only lowering your immune system rather than strengthening it! But hey - luckily, there is an ancient homemade syrup that for sure will help you remove phlegm and cure your cough. You can share it with your loved ones, you can give it to your kids, or grandkids, it’s 100% natural and 100% safe for all ages. The secret lies in carrots! Carrots are rich in antioxidants. In order to make the syrup you will just need half a kilo of carrots, some water and 3-4 tablespoons of pure honey. Pay close attention to the way you’re preparing it and once it’s done, you could heal your coughing within just a few of days. The recommended dosage is about 3 tbsps of the homemade syrup. The remedy works good for both adults and children alike. But wait – there’s more! This are some of the benefits carrots have – apart from this anti-cough syrup: They: Improve Immunity And Control Heart Diseases Reduce Cholesterol Prevent Cancer Prevent Acne Source Of Vitamins Needed For Skin Source of Calcium Aid Digestion Cleanse the Body And… Voila! This is the syrup recipe. Can’t get any simpler than this. Ingredients:
  • ½ kg of carrot
  • 3-4 tablespoons of honey
  • Water
How do I prepare it? This is how: Take the carrots and cut them up into pieces. Once that’s done, pour the water over them. Next, boil everything together until the carrots soften and once they’re nice and soft, remove them from the heat. Strain the water, but don`t throw it. Let it cool. Mash the carrots in the meantime or blend with blender. In the water you preserved from before, add the honey and mix very well. Next you’re gonna add the mixture to the mashed carrots. And that’s it! The syrup is ready! Keep it in a cold place. Consummation: 3-4 spoons of the syrup daily. After 1-2 days you`ll feel the results.   Source: www.hdfchealth.com www.juicing-for-health.com www.1mhealthtips.com